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2 votes
3 answers
39k views

Are glass jars from the supermarket oven safe?

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malcolm
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0 votes
0 answers
24 views

Do older kefir grains harbor a more diverse microbiome than younger kefir grains, even when strained from the same kefir milk?

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The Testosterone Fanatic
  • 150
4 votes
4 answers
12k views

producing kefir grains from commercial kefir?

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The Testosterone Fanatic
  • 150
0 votes
1 answer
251 views

When freezing liquids in a glass mason jar, is the regular metal lid air tight, or does a tightly-fit piece of aluminum foil make it air tight?

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snapchat saver
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1 vote
0 answers
53 views

Sourdough bread: the best oven spring is not necessarily the best crumb?

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Weizen
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10 votes
1 answer
2k views

Are you supposed to eat the sprig of rosemary served with grilled meat, to cleanse breath?

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Stephie♦
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3 votes
1 answer
6k views

can paprika or other dried spice be substituted for red bell peppers?

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user212290
  • 101
3 votes
1 answer
220 views

Multi-step Programmable Comercial Convection Oven

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user212283
  • 21
11 votes
7 answers
55k views

How to properly clean a whiskey flask?

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Stephan
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31 votes
16 answers
41k views

Induction range vs gas

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Pat Myron
  • 101
5 votes
2 answers
1k views

Can I reheat cooked meat without thawing

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Prashanth C
  • 437
5 votes
4 answers
5k views

Does black interior of a cocotte/dutch oven such as Staub create problems with accidentally burning ingredients/fond?

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chick-fil-a menu with prices
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2 votes
6 answers
5k views

How can I make oatmeal cookies softer/more chewy?

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browniebaker
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5 votes
1 answer
206 views

What is the scientific reason for of the second rise for sourdough bread?

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Bambi
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