The Wendy's Company

"Helping Wendy’s balance environmental responsibility and business success is what gets me up in the morning. In my role as Senior Specialist, Corporate Social Responsibility, I focus on understanding our company's performance beyond financial metrics. Specifically, how our operations affect the environment, shape our relationships with employees, and influence the communities in which we operate. To me, it’s about creating a positive impact along the way.   This extends to how we operate our business and restaurants. At Wendy’s, we take pride in our commitment to corporate responsibility. A key part of The Wendy’s Promise is ensuring that every order is “Made Right.” We embody this Promise by setting our restaurant teams up for success and serving our customers Wendy’s fresh, famous food and industry-leading hospitality. To integrate sustainability into every stage of our operations, we collaborate cross-functionally with business partners in Energy, Quality Assurance, Finance, Accounting, Facilities Management and with our partners at Wendy’s Quality Supply Chain Co-op (QSCC). That’s true corporate social responsibility to me. We have set ambitious sustainability goals as a brand, which I think is wonderful. Yes, we have more we want to accomplish – but we’re in a really great place, as our latest CSR Report outlines. I encourage you to give it a read!" https://lnkd.in/dg7C_HyM - Jessica Hazelwood, Senior Specialist - Corporate Social Responsibility

Big news from Wendy’s! We’re thrilled to announce two new franchise agreements that will bring up to 190 new restaurants to Italy and Armenia, marking a major milestone in our international growth journey. In Italy, we’re partnering with Your Food srl to open 170 restaurants, starting in Milan. In Armenia, Wen Restaurant LLC will develop 20 restaurants, beginning in Yerevan. These partnerships reflect our bold plans to reach 2,000 international restaurants by 2028, and we’re proud to bring Wendy’s fresh, famous food and world-class hospitality to even more communities around the globe. Click the link to learn more! https://lnkd.in/gVABcn7E

We are pleased to share that Chris Iaciofoli has been named Wendy’s Vice President, Field Operations for our West Region! In this role, Chris will oversee operations across Wendy’s West Region and drive performance across ~3,000 U.S. franchise restaurants. He will focus on increasing sales, profits, market share, customer count growth, and new unit development. Chris is well positioned to lead this work based on his deep operational expertise, and his leadership will be instrumental in advancing Wendy’s operational strategy and supporting our teams across the West Region and beyond. Congratulations, Chris!

Here’s a story that’s hot, crispy, and proudly Canadian! Wendy’s commitment to quality starts with fresh ingredients, and when it comes to the fries and breakfast potatoes we serve in Canada, that means starting with Canadian potatoes supplied by Cavendish Farms. So next time you dip a fry into your Frosty or start your day with Seasoned Breakfast Potatoes, know that you’re enjoying a piece of Canada. Celebrate with us and read more about Wendy’s Canada potatoes here: https://lnkd.in/g9eKYSVw

Spud-tacular news! The Wendy’s and Hasbro limited-edition Potato Head Kids’ Meal toy collection is officially available in Wendy’s restaurants in the U.S. and Canada.   Collect all six sets, each packed with two unique mini figures and interchangeable pieces for endless mix-and-match fun.   Head to your local Wendy’s now through August to grab a Potato Head toy set with every Kids’ Meal. Start your collection today and customize your new Spud Buds! 

With a growing presence in the UK’s quick-service restaurant scene, Wendy’s was proud to participate in the recent Independence Day celebration at the U.S. Embassy in London! With help from our mascot Nurdle, we served Wendy’s iconic Frosty treats to guests from around the world. Thanks to the Embassy for hosting such a memorable event, and to everyone who stopped by for a Frosty. We hope you’ll visit one of our UK restaurants soon to keep the celebration going! 

At Wendy’s, we’re all about serving our fresh, famous food made right for you, every time.   To make that happen, our restaurant teams need the right tools, systems and support. That’s where I come in.   As Chief Audit Executive, I focus on making sure that Wendy’s operates with integrity, follows strong ethics and compliance practices, and maintains effective controls. Among other things, my work helps to ensure that we create clean, safe, and supportive environments for our restaurant team members so they can focus on delivering exceptional customer experiences.   One of the things I love most about my job is the variety of my work. One day I might be exploring new cybersecurity protocols, and the next I’m diving into our social responsibility metrics. It’s always evolving, always interesting… and yes, always fresh (not frozen 😉).   What truly motivates me is building relationships across the business. I’m passionate about showing how internal audit can be a strategic partner, helping teams solve problems, reduce risk, and unlock value. It’s incredibly rewarding to tell the story of how we’ve made a difference.   Wendy’s is a special place. Our culture, inspired by our founder Dave Thomas, encourages everyone to bring their authentic selves to work. We lift each other up, collaborate across teams and celebrate what makes each of us unique. I’m proud to be part of this organization and excited about what we’re building together. - Melissa Clawson, CIA, CRMA, Sr. Director - Chief Audit Executive

Wendy's and Takis are turning up the heat by introducing a limited-time Takis Fuego Meal – an intense flavor experience you won’t want to miss! Launching June 20 in the U.S. and June 30 in Canada, this menu innovation includes the Takis Fuego Chicken Sandwich, featuring our iconic Spicy Chicken filet topped with crushed Takis Fuego chips, Chili Lime Sauce, creamy corn spread and a cheddar cheese sauce. Craving the perfect sidekick? Try the new Takis-inspired Fuego Fries, which toss our Hot & Crispy fries in a tangy chili lime seasoning. Try these bold, new menu items at your local Wendy’s before this collab is gone. https://lnkd.in/gnWKNGjV

Wendi Eriksen, Wendy’s Senior Vice President and Chief Data Officer, has been recognized by CDO Magazine as a 2025 Global Data Power Woman, an honor highlighting the achievements of women driving innovation in data, analytics, and AI. Her leadership has made a significant impact across our business, especially through her contributions to Wendy’s FreshAi, which is transforming the drive-thru ordering experience. Learn more about the Global Data Power Woman recognition and view the full list of honorees in CDO Magazine’s 2025 edition. https://lnkd.in/g77RZxx5

At Wendy’s, we believe a great workplace culture starts by investing in our people! This week, we welcomed 40 new hires from around the globe to the Restaurant Support Center in Dublin, OH for our Welcome to Wendy’s onboarding event. Over the course of the two-day event, new team members had the chance to network with leadership, connect with colleagues across different business functions, and even step into the Innovation Kitchen to make their own Dave’s Single—because what better way to learn about Wendy’s than by experiencing it firsthand?